top of page

Content description:

Turkey breast (83%), water, salt, glucose syrup, anti-aging agents (E300, E301), binders (E450, E451), rapeseed oil, spices: (contains yellowmustard seeds, mustard flour) palm oil, preservative (E262), spice concentrates

Nutritional value:

Energy

Fat

Including saturated fat

Carbs

Of which types of sugar

Protein

Salt

542 kJ / 129 kcal

​​​5 g

0.8 g

​​​1 g

1 g

​​​20 g

2 g

Skuggi.png
Red Roast kalkúnn.png
AdobeStock_573215770.jpeg

Cooking instructions

Oven :

Set the oven to 200°C and heat for 15 minutes. 

Grill:

5 minutes on low heat on each side.

Pan :

We recommend slicingand fry for 2-3 minutes on each side.

bottom of page