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Content description:
Icelandic pork, water, Cheddar cheese (0.6%) salt,milk,skim milk, spices, chipotle chilli, garlic, binders (E415, E450, E472) Coloring
(160, 160b) Antioxidants (E300, E301, E330)
Nutritional value:
Energy
Fat
Including saturated fat
Carbs
Of which types of sugar
Protein
Salt
1345 kj / 325 kcal 29 g
11 g
0.4 g
0.4 g
15.2 g
0.8 g
Cooking instructions
Bacon meatballs with cheddar cheese are a fully cooked product.
It is best to preheat the oven to 180°C and heat the meatballs for 10 minutes.
Airfryer : Heat the meatballs at 200°C for 8-10 minutes with a little olive oil.
Enjoy.
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